Tableau information
Concept source: d3b7qb2 amino acid (a.a.) range (PRO122)(ILE293)
nSSEs in this Concept: 14
String of secondary struct.elems. (SSEs) defining this concept: EHHHEEHHEHHEHH
Each SSE's a.a.range: (start resi) (end resi) SSEtype (H=Helix; E=Strand) followed by a numeric SSE ID:
(PRO122) (LEU128) E1
(LEU133) (ILE139) H2
(THR141) (ALA157) H3
(ALA157) (ALA168) H4
(TYR170) (THR174) E5
(CYS176) (LYS182) E6
(LEU186) (VAL192) H7
(LEU193) (PRO208) H8
(GLY212) (ILE216) E9
(PHE223) (LEU234) H10
(ASP235) (LYS241) H11
(LYS241) (SER247) E12
(TYR249) (LYS255) H13
(ASP289) (ILE293) H14
Orientation angles° of SSE-pairs; those in contact shown in bold font
E1
H2 115.7° H2
H3 164.6° 76.9° H3
H4 130.2° 111.3° -35.2° H4
E5 17.2° -107.9° -171.8° 140.8° E5
E6 -16.4° 124.6° 148.5° 116.0° -33.3° E6
H7 112.2° -36.3° -83.2° -115.1° -96.7° 128.1° H7
H8 165.8° 57.7° -29.1° -61.4° -148.7° -177.4° -54.4° H8
E9 -24.4° 132.9° 140.2° 106.9° -40.4° -9.3° -136.6° -168.2° E9
H10 126.7° -38.6° -68.6° -100.2° 110.7° 142.8° 14.9° -39.6° 151.0° H10
H11 -87.2° 120.0° 78.3° 54.8° -104.2° -70.9° 153.7° 107.0° -64.2° 143.6° H11
E12 -58.2° 138.7° 106.6° 76.0° -74.5° -41.9° 168.4° 135.7° -34.1° 174.4° -30.8° E12
H13 158.1° -43.6° -36.8° -71.7° 144.5° -167.1° 48.0° 14.7° -170.8° 34.7° 109.0° 139.8° H13
H14 -111.6° -45.0° 83.5° 112.7° -95.2° -127.9° -8.9° 54.4° -135.6° 15.8° 159.3° -169.6° 50.6°
Footnote: Inferred from this concept's usages (listed below) was the angular variance of 1σ = ±4.1° about each orientation angle shown above.
Loci of concept usages (shown as a range of a.a. residue ids) in SCOP(v2.05) domains, along with their brief legend taken from SCOP
d1auaa2 : (PRO120) (SER280) [view usage] : c.13.1.1 |SpoIIaa-like |CRAL/TRIO domain |CRAL/TRIO domain |C-terminal domain of phosphatidylinositol transfer protein sec14p |Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]
d3b74a2 : (PRO122) (ILE293) [view usage] : c.13.1.0 |SpoIIaa-like |CRAL/TRIO domain |automated matches |automated matches |Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]
d3b7qb2 : (PRO122) (ILE293) [view usage] : c.13.1.0 |SpoIIaa-like |CRAL/TRIO domain |automated matches |automated matches |Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]
d3q8ga2 : (PRO122) (ILE293) [view usage] : c.13.1.0 |SpoIIaa-like |CRAL/TRIO domain |automated matches |automated matches |Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]
List of distinct SCOP folds where this concept is used (in one or more of its domains):
c.13