Protein Concepts Dictionary

Tableau information

Concept source:  d2ooxe2  amino acid (a.a.) range (ALA196)(TYR315)

nSSEs in this Concept: 12

String of secondary struct.elems. (SSEs) defining this concept: EHEEHHHEHEEH

Each SSE's a.a.range: (start resi) (end resi) SSEtype (H=Helix; E=Strand) followed by a numeric SSE ID:
	  (ALA196)  (MET200) E1
	  (VAL204)  (ASN215) H2
	  (SER217)  (ASN223) E3
	  (LEU229)  (SER234) E4
	  (VAL235)  (ILE241) H5
	  (ASP245)  (LEU251) H6
	  (SER252)  (ARG260) H7
	  (VAL267)  (ARG271) E8
	  (GLY278)  (LYS284) H9
	  (HIS289)  (ASP295) E10
	  (GLU301)  (SER305) E11
	  (SER305)  (TYR315) H12

Orientation angles° of SSE-pairs; those in contact shown in bold font
          E1                                                                                  
H2     -166.2°   H2                                                                           
E3      -53.8°  129.7°   E3                                                                    
E4      113.3°  -68.9°  153.8°   E4                                                             
H5       48.5° -135.1°   93.6°  -66.3°   H5                                                      
H6       96.7°   85.9°   43.8° -145.8°  135.3°   H6                                               
H7      -77.4°  -90.1° -115.8°   77.8°   78.4° -126.6°   H7                                        
E8     -124.6°   56.3°  -73.5°  121.8° -162.6°  -29.8° -117.5°   E8                                 
H9       57.7° -118.0°  111.3°  -59.2°   30.0°  154.0°   49.3°  166.8°   H9                          
E10     -82.2°  101.8°  -28.5°  151.9° -119.0°   16.3° -129.7°  -46.0°  139.7°   E10                  
E11     106.7°  -66.9°  158.6°  -34.6°   74.9° -149.7°   44.9°  121.0°  -51.1°  165.4°   E11           
H12    -153.7°   14.6° -120.7°   81.1°  145.7°  -78.4°  -84.8°   48.9° -122.3°   94.8°  -72.1°       
Footnote: Inferred from this concept's usages (listed below) was the angular variance of 1σ = ±5.9°  about each orientation angle shown above.

Loci of concept usages (shown as a range of a.a. residue ids) in SCOP(v2.05) domains, along with their brief legend taken from SCOP
 d2emqb_ :    (VAL23)  (LEU141)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |automated matches |Geobacillus kaustophilus [TaxId: 235909]
 d2ooxe2 :   (ALA196)  (TYR315)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |Uncharacterized protein C1556.08c |Fission yeast (Schizosaccharomyces pombe) [TaxId: 4896]
 d1yava3 :    (VAL26)  (ILE144)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |Hypothetical protein YkuL |Bacillus subtilis [TaxId: 1423]
 d2ooxg2 :   (ALA196)  (ILE313)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |Uncharacterized protein C1556.08c |Fission yeast (Schizosaccharomyces pombe) [TaxId: 4896]
 d2y8le2 :   (ILE203)  (THR324)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |5'-AMP-activated protein kinase subunit gamma-1, AMPKg |Norway rat (Rattus norvegicus) [TaxId: 10116]
 d3lqna_ :    (VAL24)  (LYS141)   [view usage] : d.37.1.0 |CBS-domain pair |CBS-domain pair |automated matches |automated matches |Anthrax bacillus (Bacillus anthracis) [TaxId: 1392]
 d2ooxe1 :    (PHE32)  (ASN173)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |Uncharacterized protein C1556.08c |Fission yeast (Schizosaccharomyces pombe) [TaxId: 4896]
 d2qlvc2 :   (MET199)  (LEU318)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |Nuclear protein SNF4 |Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]
 d2qree2 :   (ALA196)  (ILE314)   [view usage] : d.37.1.1 |CBS-domain pair |CBS-domain pair |CBS-domain pair |automated matches |Fission yeast (Schizosaccharomyces pombe) [TaxId: 4896]

List of distinct SCOP folds where this concept is used (in one or more of its domains):
  d.37